“Mosto d’Oliva” EVO Oil
€22,00” Blend with a strong taste made with an extraction process different from all the others, more dense in consistency and to be used exclusively raw. We like to call it “”bruschetta”” oil”
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” Blend with a strong taste made with an extraction process different from all the others, more dense in consistency and to be used exclusively raw. We like to call it “”bruschetta”” oil”
IGP Umbria Red Wine made with Sangiovese (80%) and Merlot (20%) grapes with a soft flavor with delicate tannins and good balance
Single variety produced from 100% Moraiolo olives with a characteristic bitter and spicy taste, ideal on legume soups and grilled meats.
NovOlio is the new oil par excellence: the first to be produced, the one who marks the beginning of the oil campaign with its strong and intense flavor. It is made with the first olives harvested between the end of September and the beginning of October and is not filtered. The marketing of this product begins in early October and ends in December, precisely because it is a product intended for immediate consumption.
Single variety produced from 100% Moraiolo olives with a characteristic bitter and spicy taste, ideal on legume soups and grilled meats.
IGP Umbria White Wine made with Pinot Grigio (90%) and Vermentino (10%) grapes with a fresh and soft taste.
Wildflower honey obtained from our hives whose flavor varies from year to year based on the flowers that grow in the surrounding areas.
Monovarietal produced from olives of 100% Ascolana variety with a herbaceous, almondy flavor and the characteristic aroma of tomato leaf ideal on fish dishes.
Blend of Frantoio, Moraiolo and Leccino with prevalence of Moraiolo with a strong taste certified as DOP Umbria Colli Martani and as an organic product.
Our version of “Nutella” : a spreadable cream gianduia chocolate flavor, based on cocoa, hazelnuts (22%) and olive oil (no palm oil!).
Bitter made with olive leaves and citrus, ideal as a digestive to be served iced at the end of a meal!
Classic blend of Frantoio, Moraiolo and Leccino with a balanced taste, ideal for everyday cooking.
Black olive pate and olive oil ideal for canapés and appetizers!
With cleansing it makes the hair shiny and easy to comb. The emollient oil and the film-forming effect of wheat proteins leave hair soft and fluffy.
Green olive pate and olive oil ideal for canapés and appetizers!
Blend of Frantoio, Moraiolo and Leccino with a prevalence of Leccino with a delicate taste and with organic certification. Ideal on salad or fish dishes.